Induction Compatible Copper Saute Casserole with Lid / 24cm

A versatile copper sauté pan featuring five layers of metal from base to edge, ensuring exceptional durability and optimal performance on induction hobs. Designed for seamless use on the stovetop, in the oven, and at the dining table. The construction includes two layers of stainless steel for durability and easy cleaning, three layers of aluminum for superior heat conductivity, and an outer layer of copper for top-notch performance. A flared rim facilitates drip-free pouring, making it ideal for searing meats and vegetables, as well as preparing braises and curries. The outer layer of copper requires careful handling due to its natural softness and susceptibility to scratches. Each piece is crafted by hand, often exhibiting minor imperfections such as abrasions, small black marks, or scuffs, which are considered normal and do not affect performance or longevity.